Takeout

Takeout Menu

(Trays serve about 20 people on average)

Half Roasted Chicken – $60
Chicken Parmesan – $70
Chicken Francese – $70
Baked Chicken – $60
Southern Fried Chicken – $60
Pepper Steak – $60
Meatballs – $60
Barbeque Ribs – $70
Arroz con Gandules – $30
Tostones – $35
Maduros – $35
Lasagna – $40
Baked Ziti – $40
Penne Alla Vodka – $40
Sausage & Peppers – $50
Eggplant Rollatini – $40
Mussels Marinara – $45

Baked Clams – $65
Fried Calamari – $70
String Beans – $30
Tossed Salad – $30
Lechon – $275
Baked Macaroni & Cheese – $50
Rice & Peas – $30
Risoto – $35
Collard Greens – $35
Candied Yams – $30
Curried Goat – $130
Oxtails – $160
Jerk Chicken – $60
Goat Head Soup – $45
Hot Corn Bread – $45
Potato Salad – $30
Chaffing Dish of Salmon – $215

(40 portion per tray)