Takeout

Catering Takeout

Full Tray (Serves 20) | Half Tray (Serves 10)

Chicken Parmesan – $70 | $40
Chicken Francese – $70 | $40
Baked Chicken – $60 | $35
Southern Fried Chicken – $60 | $35
Pepper Steak – $60 | $35
Meatballs – $60 | $35
Barbeque Ribs – $70 | $40
Arroz con Gandules – $30 | $20
Tostones – $35 | $20
Maduros – $35 | $20
Lasagna – $40 | $25
Baked Ziti – $40 | $25
Penne Alla Vodka – $40 | $25
Sausage & Peppers – $50 | $30
Eggplant Rollatini – $40 | $ 25
Mussels Marinara – $45 | $25
Baked Clams – $65 | $40
Fried Calamari – $70 | $40
String Beans – $30 | $20
Tossed Salad – $30 | $20
Lechon – $275 | $130
Baked Macaroni & Cheese – $50 | $
Rice & Peas – $30 | $
Risoto – $35 | $
Candied Yams – $30 | $
Curried Goat – $130 | $
Oxtails – $160 | $
Jerk Chicken – $60 | $
Hot Corn Bread – $45 | $
Potato Salad – $30 | $
Chaffing Dish of Salmon – $215 | $

(40 portion per tray)

Sales Tax Not Included